STARTERS:
Anglo-Indian Mulligatawny Soup
Crisped Spinach Leaf Chaat
Calcutta Beetroot Croquettes with Bhutanese Chilli & Stilton Cheese
Grandma's Spicy Egg Roast Masala with String Hoppers
Bori Soya Mince Samosas
Spicy Paneer Tikka
Crab Cake
Grilled Scallops
Tandoori Green Prawns
Tandoori Chicken Momos
Malai Chicken Tikka
Banjara Chicken Tikka
Pheasant Pepper Fry
Gilafi Lamb Seekh Kebab
MAINS: BUSINESS LUNCH PLATTERS
Traditional Tandoori Chicken
served with adraki gobhi and tandoori potato
Lampreis
lemongrass & cinnamon flavoured rice with chicken thigh curry, lamb kebab, pineapple curry
Deccani Platter
INDIAN ROYAL RECIPES
Asafjahi Lamb Chops
Patiala Shahi Raan Encroute
MAINS: CLASSICS
Nizami Dum ki Machli
Travancore Prawn Curry
Lobster Malabar Curry
Roasted Coconut Chicken Curry
Chicken Makhani
Chicken Mumtazi
Roast Duck Vindaloo
Awadhi Rogan Josh
MAINS: VEGETARIAN
Kolhapuri Paneer
Paneer Gulzar
Vegetarian Silver Crescent
MAINS: BIRYANIS
Nizami Vegetable Biryani
Bori Chicken Biryani
Hyderabadi Lamb Biryani 1926
SIDES
Adraki Gobi Muttar
Masala Aubergine
Fresh Pineapple Curry
Bombay Potatoes
French Beans Poriyal
Palak Makhana Saag
Masoor Dal Tadka
Kerala Beetroot Raita
Stuffed Chillies
Indian Kachumber Salad
A variety of naans & rice dishes
Desserts
Kada Prasad
Black Carrot Halwa - Orange Rabri
Rasmalai with Rasmalai Ice Cream
Shahi Tukda - Indian Bread & Butter Pudding
Celebration Kulfi
pista & rose
Sugarfree Almond & Malai Kulfi
Homemade Kala Jaam
with salted caramel gelato
Chocolate Rhum Jaam
11.00
Sorbets & Gelato
any two scoops of your choice
These are sample menus. Menu items & prices are subject to change
Service charge of 15% is added to your total bill, of which 7% is discretionary & 8% is fixed. All prices include VAT at the current rate.
We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.
Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.
Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.