STARTERS: CLASSIC
Tomato Rasam
Anglo-Indian Mulligatawny Soup
Crisped Spinach Leaf Chaat
Grandma's Spicy Egg Roast Masala
Bori Soya Mince Samosa
Paneer Tikka Trio
Tandoori Chicken Momos
Malai Chicken Tikka
Banjara Chicken Tikka
Gilafi Lamb Seekh Kebab
Grilled Scallops
Tandoori Green Prawns
STARTERS: BEYOND THE USUAL
Calcutta Beetroot Croquette
with Bhutanese chilli & stilton cheese
Crab Cake
Raj Kachori
MAINS: INDIAN ROYAL RECIPES
Begum Noorani's Lamb Chops
Patiala Shahi Raan Encroute
MAINS: CLASSIC
Banjara Chicken Tikka
Chicken Dilkush
Chicken Makhani
Travancore Prawn Curry
Champaran Lamb (Roganjosh of Bihar)
Nargisi Lamb Kofta Curry
MAINS: BEYOND THE USUAL
Lampreis
Grilled Fish Exotica
Chicken Makhani au Vin
Roast Duck Vindaloo
Lobster Malabar Curry
CELEBRATION OF VEGETARIAN DISHES
for January & February
Paneer Gulzar
homemade organic paneer, peppers, fresh garden peas, cashew nuts in a light tomato masala
Deccani Platter
baghare baingan - aubergine masala, lemon rice & chettinad potatoes
Madras Vegetable Korma
english vegetables, coconut milk, madras spices
Vegetarian Biryani
veg & soya chunks
Vegetable Lampreis
mixed vegetables, aubergine, pineapple, potatoes, beetroot kebab, lemon rice
Vegetarian Silver Crescent
baghare baingan, paneer gulzar, chettinad roast potatoesm, hyderabadi yellow dal, rice
MAINS: CLASSIC BIRYANIS
Bori Chicken Biryani
Hyderabad Lamb Biryani 1926
SIDES
Adraki Gobi
Leaf Saag and Cherry Tomatoes
Bhindi with Pickling Spices
Masala Aubergine
Fresh Pineapple Curry
Chettinad Roast Potatoes
Hyderabadi Yellow Dal
Cucumber Raita
Indian Kachumber Salad
Stuffed Fried Chillies
A variety of naans & rice dishes
These are sample menus. Menu items & prices are subject to change
Service charge of 13% is added to your total bill, of which 8% is discretionary & 5% is fixed. All prices include VAT at the current rate.
We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.
Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.
Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.