2 courses £39; 3 courses £45
Minimum 2 courses per person
Extra dishes: £13 for a starter and £26 for a main
STARTERS
Anglo-Indian Mulligatawny Soup
Chana Bhatura
Calcutta Beetroot Croquettes
with stilton & green chilli sauce
Medu Vada
Bori Soya Mince Samosa
Bhalla Papdi Chaat
Chandani Paneer Tikka
Angara Chicken Tikka
Kheema Ghotala on Toast
Lamb Gilafi Seekh Kebab
MAINS
Served with your choice of basmati rice or naan
Calcutta Bhappa Macch
Chicken Mumtazi
Saraswat Goa Prawn Curry
Roasted Coconut Chicken Curry
Nargisi Lamb Kebab Curry
Bori Chicken Biryani
Butter Chicken Masala
Tandoori Raan Kebab with Yakhni Pulao
Vegetarian Silver Crescent
Paneer Kurchan
Navratan or nine jewelled vegetable korma
SIDES
Single servings, charged extra.
Leafy Saag with Cherry Tomato
Chettinad Roast Potatoes
Fresh Pineapple Curry
Yellow Dal with Tarka
Cucumber Raita
Naan (plain) / buttered or garlic
Steamed Basmati Rice
Tandoori Roti
DESSERTS
Kaala Jaam
Thandai Kulfi
Phirni
Rasberry Sorbet
Dark Chocolate Sorbet
Pistachio Ice Cream
These are sample menus. Menu items & prices are subject to change
A 15% discretionary service charge will be added to the bill. All prices include VAT at the current rate
We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.
Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.
Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.