Lunch with live music: 12.30 PM - 2.45 PM
Dinner: 5 PM - 7 PM | Closes at 9.30 PM
SPECIAL DRINKS
£10 each
Hot Toddy
Mulled Wine
STARTERS
Calcutta Beetroot Croquettes
with Bhutanese chilli & stilton cheese
Raj Kachori
Paneer Tikka Trio
Banjara Chicken Tikka
Venison Mutta Kebab
Griddled Scallops
Tandoori King Prawn
Crab Cake
Crispy Quail Mangalore Style
Tandoori Lamb Barrah Kebab
MAINS
Served with cauliflower ginger, Chettinad potatoes, leef saag with cherry tomatoes, lemon rice
Travancore Prawn Curry
Lobster Malabar Curry
Dum Ki Machhli
Bhatkal Devon Crab Biryani
Chicken Dilkush
Rampur Pista Chicken Korma
Very Slow Cooked Kashmiri Lamb Roghan Josh
Patiala Shahi Raan Encroute
Begum Noorani's Lamb Chops
Roast Duck Vindaloo
Bori Chicken Biryani
Vegetarian Silver Crescent
Vegetable Kohlapuri Kofta Curry
with vegetable biryani
DESSERTS
Shahi Tukda
Indian bread & butter pudding - saffron milk, apricots
Black Carrot Halwa - Orange Rabri
Cognac flambé (optional)
Spiced Rum-soaked Kala Jaam
Mini Rasgulla Sundae
Banana Fritters with Caramelised Banana Kulfi
toffee banana
Christmas Pudding
brandy saffron custard
These are sample menus. Menu items & prices are subject to change
Service charge of 13% is added to your total bill, of which 8% is discretionary & 5% is fixed. All prices include VAT at the current rate.
We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.
Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.
Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.